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The company, Gim Tim Group of Restaurants, achieved a phenomenal growth in business development and brand recognition in Singapore. Gim Tim’s company policy is of the utmost importance to us and henceforth, ‘we are committed in providing our customers the best cuisine at reasonable prices and high quality service’ .
It takes dedication and commitment from all departments within the company, from production to quality assurance to customer service to delivery. Hence we emphasize strongly on teamwork to work towards providing high quality and delicious food selection. |
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Last Updated on Friday, 23 November 2012 18:56 |
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GIM TIM Pte Ltd (锦珍饮食机构) started from a humble restaurant in a cosy little cul-de-sac in Ang Mo Kio Ave 4. After years of continuous effort in providing quality food and service, Gim Tim has grown into a group of 3 restaurants, serving exquisite cuisine with Hokkien, Szechuan and Cantonese influences. The 3 outlets each offer their own unique delectable menu selections in addition to their regular award-winning signature dishes, so there's always something different to savour at Gim Tim.
Being one of the pioneers in the mobile kitchen arena, Gim Tim has a mobile fleet that is specially fitted to cater for outdoor functions. Be it an outdoor event or an indoor affair, add a touch of fine dining with dishes from our well-known menus.
The Group currently comprises the following:
- Gim Tim Pte Ltd (Restaurant) 锦珍酒楼
- Imperial Court Shark's Fin Restaurant Pte Ltd 锦珍鱼翅酒家
- Tim Palace Pte Ltd (Restaurant) 珍辉阁
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Last Updated on Wednesday, 20 February 2013 15:41 |
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